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Business Weekly: Foodtech pioneer Powdies in the best of health

An interview with Dr Carina Tyrrell, Co-founder and CEO of Powdies venture, that produces powder drink made directly from farmers’ surplus fruits and vegetables. The startup is currently on the Accelerate Cambridge programme run by Cambridge Judge’s Entrepreneurship Centre.

Dr Tyrrell said: “We strongly believe eating vegetables and fruits should never be a hassle. Therefore our mission at Powdies is to make a healthy, plant-rich, wholefood diet an easy, enjoyable and ethical experience for everyone. We hope to expand globally and lead the way in healthy and sustainable drink production, helping to overcome the global challenges modern society faces in areas including public health, climate change, and food security.”

Read the full article [businessweekly.co.uk]