2026
Bauer, J.M., Brunstrom, J., Priolo, G. and Reisch, L.A. (2026) “Asymmetric behavioural responses to updating caloric information.” Journal of Risk and Uncertainty (forthcoming)
Bujold, P.M., Burgess, G. and Reisch, L.A. (2026) “Making behavioral science work for conservation.” Stanford Social Innovation Review, 6 January 2026
Cao, X., Xu, S., Kaiser, M., Reisch, L.A. and Jia, X. (2026) “Nudging for climate-friendly diets in eating-out settings: a real-world experiment in China.” British Food Journal, 128(7): 3115-3131 (DOI: 10.1108/BFJ-08-2025-1087)
Chiaradia, F. (2026) “Measuring technological similarity in the wine industry.” Journal of Wine Economics, 21(3): 244-271 (DOI: 10.1017/jwe.2025.10102)
Dewies, M., De-Wit, L. and Reisch, L.A. (2026) “Assumptions about behaviour influence the policy preferences of public officials.” Public Management Review (DOI: 10.1080/14719037.2025.2570408) (published online Oct 2025)
Dewies, M. and Reisch, L.A. (2026) “META BI: a tool for describing behavioural interventions.” Behavioural Public Policy (DOI: 10.1017/bpp.2025.10015) (published online Sep 2025)
Dewies, M. and Reisch, L.A. (2026) “Verhaltenspolitik 2.0: Evidenz, Infrastruktur und Governance für die nächste Generation verhaltensbasierter Politik.” Perspektiven der Wirtschaftspolitik, 27(3): 343-359 (DOI: 10.1515/pwp-2026-0034)
Eckmann, L. and Reisch, L.A. (2026) “Shifting toward quality: how communicating ”cost per wear’ influences consumer preference for clothing.” Psychology and Marketing: mar.70061 (DOI: 10.1002/mar.70061) (published online Oct 2025)
Forberger, S., Meshkovska, B., Reisch, L.A., Luszczynska, A. and Zeeb, H. (2026) “Bridging policy and implementation science: operationalising political and structural determinants for health policy implementation evaluation.” Implementation Science Communications, 7: 202 (DOI: 10.1186/s43058-026-01137-0)
Forberger, S., Reisch, L.A. et al (2026) “Mapping digital nudges and recommender systems for obesity prevention: scoping review.” Interactive Journal of Medical Research, 15: e73151 (DOI: 10.2196/73151)
Gandhi, M., Pizzo, A., Schmid, A., Froes, I., Jaeger‐Erben, M., Altsitsiadis, E. and Reisch, L.A. (2026) “Food system through the lens of a circular society: a transdisciplinary approach to integrating literature and practice.” Business Strategy and the Environment: bse.71087 (DOI: 10.1002/bse.71087) (published online Jun 2026)
Greening, L.J., Young, D., De-Wit, L. and Reisch, L.A. (2026) “The political psychology behind consumer decisions: the complex relationship between political ideology and political consumerism.” Journal of Consumer Behaviour (forthcoming)
Kaiser, M., Dewies, M., Lin, D., Sunstein, C.R. and Reisch, L.A. (2026) “Socioeconomic status mostly outweighs psychological factors in predicting individual ecological footprints.” Communications Earth and Environment, 7: 505 (DOI: 10.1038/s43247-026-03521-z)
Lemken, D., Simonetti, A., Banerjee, S. and Lohmann, P. (2026) “Defaults harmonize our food choices – a systematic data review of default effects across socio-demographic groups.” Food Policy, 141: 103114 (DOI: 10.1016/j.foodpol.2026.103114)
Lohmann, P.M., Pizzo, A., Bauer, J.M., Khanna, T.M., Flecke, S.L., Callaghan, M., Minx, J.C. and Reisch, L.A. (2026) “A meta-analysis assessing the effectiveness of demand-side interventions for sustainable food consumption and food waste reduction.” Nature Food, 7: 88-99 (DOI: 10.1038/s43016-025-01279-9)
Pizzo, A., Bauer, J.M. and Reisch, L.A. (2026) “Informational nudges or incentives? A field experiment on vegetarian choices.” Ecological Economics, 242: 108882 (DOI: 10.1016/j.ecolecon.2025.108882)
Pizzo, A., Gravert, C., Bauer, J.M. and Reisch, L.A. (2026) “Carbon taxes crowd out low-carbon choices: evidence from a consumer experiment.” Journal of Economic Behavior and Organization, 251: 107798 (DOI: 10.1016/j.jebo.2026.107798)
Sapkota, T.B., Alexander, P., Odingo, A., Fanzo, J., Mercon, J., Fuller, J., Fontefransesco, M.F. and Reisch, L.A. (2026) “Transforming the global food system for environmental sustainability and food security.” Sustainable Earth Reviews (forthcoming)
Tanase, L.-M., Reisch, L.A., Dewies, M. and De-Wit, L. (2026) “Perception gaps in British Parliament reveal a possible pathway to stronger climate policy action.” Communications Sustainability, 1: 127 (DOI: 10.1038/s44458-026-00097-9)
2025
Bissel, M., Gossen, M., Reisch, L.A. and Sunstein, C.R. (2025) “Driving sustainable change: a systematic map of behaviorally informed interventions to promote sustainable mobility behavior.” PNAS Nexus, 4(6): pgaf162 (DOI: 10.1093/pnasnexus/pgaf162)
Dewies, M., Schop-Etman, A., Merkelbach, I., Rohde, K.I.M. and Denktaş, S. (2025) “Call first, pay later: stimulating debtors to contact their creditors improves debt collection in the context of financial scarcity.” Behavioural Public Policy, 9(1): 88-105 (DOI: 10.1017/bpp.2022.7)
Formisano, A., Dello Russo, M., Lissner, L., Russo, P., Ahrens, W., De Henauw, S., Hebestreit, A., Intemann, T., Hunsberger, M., Molnár, D., Moreno, L. A., Pala, V., Papoutsou, S., Reisch, L., Veidebaum, T., Williams, G., Wolters, M., Siani, A. and Lauria, F. (2025) “Ultra-processed foods consumption and metabolic syndrome in European children, adolescents, and adults: results from the I.Family Study.” Nutrients, 17(13): 2252 (DOI: 10.3390/nu17132252)
Kaiser, M., Lohmann, P.M., Ochieng, P., Shi, B., Sunstein, C.R. and Reisch, L.A. (2025) “Leveraging LLMs for predictive insights in food policy and behavioral interventions.” Discover Food, 5: 262 (DOI: 10.1007/s44187-025-00552-x)
Kaiser, M., Sunstein, C.R. and Reisch, L.A. (2025) “On preferring people to algorithms.” Journal of Risk and Uncertainty, 71(3): 245-272 (DOI: 10.1007/s11166-025-09466-6)
Klotz, M., Krpan, D., Lohmann, P., Galizzi, M.M. and Reisch, L. (2025) “Stop, think, buy: an online randomised controlled experiment comparing the effects of traffic light nutritional labelling and price promotion on steering consumer food choice.” Appetite, 211: 108005 (DOI: 10.1016/j.appet.2025.108005)
Lohmann, P., Gsottbauer, E., Gravert, C. and Reisch, L.A. (2025) “Nudging, fast and slow: experimental evidence from food choices under time pressure.” Environmental and Resource Economics, 88(10): 2595-2627 (DOI: 10.1007/s10640-025-01012-x)
Peters, N.V. and Reisch, L.A. (2025) “Drivers of and barriers to sustainable urban mobility plan implementation: lessons from Copenhagen.” Case Studies on Transport Policy, 20: 101417 (DOI: 10.1016/j.cstp.2025.101417)
Pizzo, A., Suter, M., Bauer, J.M. and Reisch, L.A. (2025) “Food waste salience and task knowledge to reduce individual food waste: a field experiment in a restaurant setting.” Journal of Behavioral and Experimental Economics, 117: 102375 (DOI: 10.1016/j.socec.2025.102375)
Sunstein, C.R. and Reisch, L.A. (2025) “In praise of computation.” Environmental and Resource Economics, 88(10): 2707-2727 (DOI: 10.1007/s10640-025-00958-2)
2024
Creutzig, F., Becker, S., Reisch, L. et al (2024) “Towards a public policy of cities and human settlements in the 21st century.” npj Urban Sustainability, 4(1): 29 (DOI: 10.1038/s42949-024-00168-7)
Creutzig, F. and Reisch, L. (2024) “A joint research agenda for climate action bridges behavioral sciences and urban planning.” Communications Psychology, 2(1): 101 (DOI: 10.1038/s44271-024-00143-z)
Do, S., Didelez, V., Börnhorst, C., Coumans, J.M.J., Reisch, L.A., Danner, U.N., Russo, P., Veidebaum, T., Tornaritis, M., Molnár, D., Hunsberger, M., De Henauw, S., Moreno, L.A., Ahrens, W. and Hebestreit, A. (2024) “The role of psychosocial well-being and emotion-driven impulsiveness in food choices of European adolescents.” International Journal of Behavioral Nutrition and Physical Activity, 21: 1 (DOI: 10.1186/s12966-023-01551-w)
Foraita, R., Witte, J., Boernhorst, C., Gwozdz, W., Pala, V., Lissner, L., Lauria, F., Reisch, L.A. et al (2024) “A longitudinal causal graph analysis investigating modifiable risk factors and obesity in a European cohort of children and adolescents.” Scientific Reports, 14: 6822 (DOI: 10.1038/s41598-024-56721-y)
Forberger, S., Reisch, L.A., van Gorp, P., Stahl, C., Christianson, L., Halimi, J., De Santis, K.K., Malisoux, L., de-Magistris, T. and Bohn, T. (2024) “‘Let me recommend… ‘: use of digital nudges or recommender systems for overweight and obesity prevention – a scoping review protocol.” BMJ Open, 14(7): e080644 (DOI: 10.1136/bmjopen-2023-080644)
Freeman, A.L.J., Tanase, L.-M., Schneider, C.R. and Kerr, J. (2024) “Can narrative help people engage with and understand information without being persuasive? An empirical study.” Royal Society Open Science, 11(7): 231708 (DOI: 10.1098/rsos.231708)
Freibichler, W., Rathe, D., Reisch, L.A., Rudolph, S. and Sunstein, C.R. (2024) “Nudging employees to make more sustainable choices.” Harvard Business Review, 14 February 2024
Lohmann, P.M., Gsottbauer, E., Farrington, J., Human, S. and Reisch, L.A. (2024) “Choice architecture promotes sustainable choices in online food-delivery apps.” PNAS Nexus, 3(10): pgae422 (DOI: 10.1093/pnasnexus/pgae422)
Lohmann, P.M., Probst, B., Gsottbauer, E. and Kontoleon, A. (2024) “High levels of air pollution reduce team performance.” Journal of Economic Psychology, 101: 102705 (DOI: 10.1016/j.joep.2024.102705)
Okraszewska, R., Romanowska, A., Clarissa Laetsch, D., Gobis, A., Reisch, L.A., Kamphuis, C.B.M., Lakerveld, J., Krajewski, P., Banik, A., den Braver, N.R., Forberger, S., Brenner, H. and Żukowska, J. (2024) “Interventions reducing car usage: systematic review and meta-analysis.” Transportation Research, Part D: Transport and Environment, 131: 104217 (DOI: 10.1016/j.trd.2024.104217)
2023
Decrinis, L., Freibichler, W., Kaiser, M., Sunstein, C.R. and Reisch, L.A. (2023) “Sustainable behaviour at work: how message framing encourages employees to choose electric vehicles.” Business Strategy and the Environment, 32(8): 5650-5668 (DOI: 10.1002/bse.3441)
Hoteit, M., Hoteit, R., Reisch, L. et al (2023) “Call for emergency action to restore dietary diversity and protect global food systems in times of COVID-19 and beyond: results from a cross-sectional study in 38 countries.” Heliyon, 9(11): e21585 (DOI: 10.1016/j.heliyon.2023.e21585)
Kaiser, M., Bauer, J.M., Otterbach, S., Reisch, L.A. and Sousa-Poza, A. (2023) “The association between commuting and cardiovascular disease: a biomarker-based analysis of cross-sectional cohort data from the UK Biobank.” Preventive Medicine, 172: 107521 (DOI: 10.1016/j.ypmed.2023.107521)
Lohmann, P.M., Gsottbauer, E., You, J. and Kontoleon, A. (2023) “Anti-social behaviour and economic decision-making: panel experimental evidence in the wake of COVID-19.” Journal of Economic Behavior and Organization, 206: 136-171 (DOI: 10.1016/j.jebo.2022.12.007)
Lohmann, P.M. and Kontoleon, A. (2023) “Do flood and heatwave experiences shape climate opinion? Causal evidence from flooding and heatwaves in England and Wales.” Environmental and Resource Economics, 86(1-2): 263-304 (DOI: 10.1007/s10640-023-00796-0)
Mburu, S., Kaiser, M. and Sousa-Poza, A. (2023) “Livestock asset dynamics amongst pastoralists in Northern Kenya.” Journal of African Economies, 32(5): 572-597 (DOI: 10.1093/jae/ejac022)
Probst, B., Lohmann, P.M., Kontoleon, A. and Díaz Anadón, L. (2023) “The impact of open access mandates on scientific research and technological development in the U.S.” iScience, 26(10): 107740 (DOI: 10.1016/j.isci.2023.107740)
Santarius, T., Dencik, L., Diez, T., Ferreboeuf, H., Jankowski, P., Hankey, S., Hilbeck, A., Hilty, L.M., Höjer, M., Kleine, D., Lange, S., Pohl, J., Reisch, L., Ryghaug, M., Schwanen, T. and Staab, P. (2023) “Digitalization and sustainability: a call for a digital green deal.” Environmental Science and Policy, 147: 11-14 (DOI: 10.1016/j.envsci.2023.04.020)
Sina, E., Buck, C., Ahrens, W., Reisch, L. et al (2023) “Digital media exposure and cognitive functioning in European children and adolescents of the I.Family study.” Scientific Reports, 13(1): 18855 (DOI: 10.1038/s41598-023-45944-0)
Thode, S., Perry, K., Cyr, S., Ducharme, A., Puissant, D. and Brouillette, J. (2023) “Psychosocial assessment tools for use before transplantation are predictive of post-operative psychosocial and health behavior outcomes: a narrative review of the literature.” Frontiers in Transplantation, 2: 1250184 (DOI: 10.3389/frtra.2023.1250184)
Watson, R., Nielsen, K.R., Wilson, H.N., Macdonald, E.K., Mera, C., Reisch, L. and Reisch, L. (2023) “Policy for sustainable entrepreneurship: a crowdsourced framework.” Journal of Cleaner Production, 383: 135234 (DOI: 10.1016/j.jclepro.2022.135234)
2022
Bauer, J.M., Aarestrup, S., Hansen, P.G. and Reisch, L.A. (2022) “Nudging more sustainable grocery purchases: behavioural innovations in a supermarket setting.” Technological Forecasting and Social Change, 179: 121605 (DOI: 10.1016/j.techfore.2022.121605)
Bauer, J.M., Nielsen, K.S., Hofmann, W. and Reisch, L.A. (2022) “Healthy eating in the wild: an experience sampling study assessing the barriers and facilitators to dietary goal success.” Social Science and Medicine, 299: 114869 (DOI: 10.1016/j.socscimed.2022.114869)
Bauer, J.M., van der Laan, L.N., de Bruijn, G.-J. and Reisch, L.A. (2022) “Battle of the primes: the effect and interplay of health and hedonic primes on food choice.” Appetite, 172: 105956 (DOI: 10.1016/j.appet.2022.105956)
Dewies, M., Denktaş, S., Giel, L., Noordzij, G. and Merkelbach, I. (2022) “Applying behavioural insights to public policy: an example from Rotterdam.” Global Implementation Research and Applications, 2: 53–66 (DOI: 10.1007/s43477-022-00036-5)
Dewies, M., Merkelbach, I., van der Scheer, W.K., Rohde, K.I.M. and Denktaş, S. (2022) “Do you consider human behaviour to be stable or malleable? Your answer can influence your preferences for policy instruments.” Journal of Behavioral Public Administration, 5(1): 1-9 (DOI: 10.30636/jbpa.51.276)
Dewies, M., Schop-Etman, A., Rohde, K.I.M. and Denktaş, S. (2022) “Nudging is ineffective when attitudes are unsupportive: an example from a natural field experiment.” Basic and Applied Social Psychology, 43(4): 213-225 (DOI: 10.1080/01973533.2021.1917412)
Do, S., Coumans, J.M.J., Börnhorst, C., Pohlabeln, H., Reisch, L.A. et al (2022) “Associations between psychosocial well-being, stressful life events and emotion-driven impulsiveness in European adolescents.” Journal of Youth and Adolescence, 51(6): 1106-1117 (DOI: 10.1007/s10964-021-01533-w)
Forberger, S., Reisch, L.A., Meshkovska, B., Łobczowska, K., Scheller, D.A., Wendt, J., Christianson, L., Frense, J., Steinacker, J.M., Luszczynska, A. and Zeeb, H. (2022) “Sugar-sweetened beverage tax implementation processes: results of a scoping review.” Health Research Policy and Systems, 20: 33 (DOI: 10.1186/s12961-022-00832-3)
Forberger, S., Reisch, L.A., Meshkovska, B., Lobczowska, K., Scheller, D.A., Wendt, J., Christianson, L., Frense, J., Steinacker, J.M., Woods, C.B., Luszczynska, A. and Zeeb, H. (2022) “What we know about the actual implementation process of public physical activity policies: results from a scoping review.” European Journal of Public Health, 32(S4): iv59–iv65 (DOI: 10.1093/eurpub/ckac089)
Grunert, K.G., Janssen, M., Nyland Christensen, R., Teunissen, L., Cuykx, I., Decorte, P. and Reisch, L.A. (2022) “‘Corona cooking’: the interrelation between emotional response to the first lockdown during the COVID-19 pandemic and cooking attitudes and behaviour in Denmark.” Food Quality and Preference, 96: 104425 (DOI: 10.1016/j.foodqual.2021.104425)
Guzman, V., Lissner, L., Arvidsson, L., Hebestreit, A., Solea, A., Lauria, F., Kaprio, J., Reisch, L.A., Moreno Aznar, L., Heidinger-Felső, R., De Henauw, S., Veidebaum, T., Ahrens, W. and Hunsberger, M. (2022) “Associations of sleep duration and screen time with incidence of overweight in European children: the IDEFICS/I.Family cohort.” Obesity Facts, 15(1): 55-61 (DOI: 10.1159/000519418)
Kaiser, M., Otterbach, S. and Sousa-Poza, A. (2022) “Using machine learning to uncover the relation between age and life satisfaction.” Scientific Reports, 12(1): 5263 (DOI: 10.1038/s41598-022-09018-x)
Lohmann, P.M., Gsottbauer, E., Doherty, A. and Kontoleon, A. (2022) “Do carbon footprint labels promote climatarian diets? Evidence from a large-scale field experiment.” Journal of Environmental Economics and Management, 114: 102693 (DOI: 10.1016/j.jeem.2022.102693)
Meier, J., Andor, M.A., Doebbe, F.C., Haddaway, N.R. and Reisch, L.A. (2022) “Review: do green defaults reduce meat consumption?” Food Policy, 110: 102298 (DOI: 10.1016/j.foodpol.2022.102298)
Okraszewska, R., Peters, N.V., Reisch, L.A., Flechtner-Mors, M., Kamphuis, C.B.M., Wendt, J., Scheller, D.A., Konsur, K. and Żukowska, J. (2022) “Sustainable Urban Mobility Plans: implementation process and indicators to evaluate effects on physical activity.” European Journal of Public Health, 32(S4): iv101–iv106 (DOI: 10.1093/eurpub/ckac069)
Ortiz, M.V., Reisch, L.A. and Reyna, C. (2022) “Perspectives for sustainable consumption: an exploratory study of the discourses and practices of Córdoba’s citizens (Argentina).” Desenvolvimento e Meio Ambiente, 60: 521-542 (DOI: 10.5380/dma.v60i0.78529)
Tanase, L.-M., Kerr, J., Freeman, A.L.J. and Schneider, C.R. (2022) “COVID-19 risk perception and hoax beliefs in the US immediately before and after the announcement of President Trump’s diagnosis.” Royal Society Open Science, 9(8): 212013 (DOI: 10.1098/rsos.212013)
2021
Bauer, J.M., Bietz, S., Rauber, J. and Reisch, L.A. (2021) “Nudging healthier food choices in a cafeteria setting: a sequential multi-intervention field study.” Appetite, 160: 105106 (DOI: 10.1016/j.appet.2021.105106)
Creutzig, F., Callaghan, M., Ramakrishnan, A., Javaid, A., Niamir, L., Minx, J.C., Müller-Hansen, F., Sovacool, B.K., Afroz, Z., Andor, M.A., Antal, M., Court, V., Díaz-José, J., Döbbe, F.C., Figueroa, M.J., Gouldson, A., Haberl, H., Hook, A., Ivanova, D., Lamb, W.F., Maïzi, N., Mata, É., Nielsen, K.S., Onyige, C.D., Reisch, L.A., Roy, J., Scheelbeek, P., Sethi, M., Some, S., Sorrell, S., Tessier, M., Urmee, T., Virag, D., Wan, C., Wiedenhofer, D. and Wilson, C. (2021) “Reviewing the scope and thematic focus of 100,000 publications on energy consumption, services, and social aspects of climate change: a big data approach to demand-side mitigation.” Environmental Research Letters, 16(3): 033001 (DOI: 10.1088/1748-9326/abd78b)
Lauria, F., Dello Russo, M., Formisano, A., De Henauw, S., Hebestreit, A., Hunsberger, M., Krogh, V., Intemann, T., Lissner, L., Molnár, D., Moreno, L.A., Reisch, L.A., Tornaritis, M., Veidebaum, T., Williams, G., Siani, A. and Russo, P. (2021) “Ultra-processed foods consumption and diet quality of European children, adolescents and adults: results from the I.Family Study.” Nutrition, Metabolism and Cardiovascular Diseases, 31(11): 3031-3043 (DOI: 10.1016/j.numecd.2021.07.019)
Mehlig, K., Holmberg, C., Bogl, L.H., Erhardt, E., Reisch, L.A. et al (2021) “Weight status and BMI-related traits in adolescent friendship groups and role of sociodemographic factors: the European IDEFICS/I.Family Cohort.” Obesity Facts: The European Journal of Obesity, 14(1): 121-130 (DOI: 10.1159/000512356)
Merkelbach, I., Dewies, M. and Denktaş, S. (2021) “Committing to keep clean: nudging complements standard policy measures to reduce illegal urban garbage disposal in a neighborhood with high levels of social cohesion.” Frontiers in Psychology, 12: 660410 (DOI: https://doi.org/10.3389/fpsyg.2021.660410)
Reisch, L.A. (2021) “Shaping healthy and sustainable food systems with behavioural food policy.” European Review of Agricultural Economics, 48(4): 665-693 (DOI: 10.1093/erae/jbab024)
Reisch, L.A. and Sunstein, C.R. (2021) “Plant-based by default.” One Earth, 4(9): 1205-1208 (DOI: 10.1016/j.oneear.2021.08.007)
Reisch, L.A., Sunstein, C.R., Andor, M.A., Döbbe, F.C., Haddaway, N.R. and Meier, J. (2021) “Mitigating climate change via food consumption and food waste: a systematic map of behavioural interventions.” Journal of Cleaner Production, 279: 123717 (DOI: 10.1016/j.jclepro.2020.123717)
Reisch, L.A., Sunstein, C.R. and Kaiser, M. (2021) “What do people want to know? Information avoidance and food policy implications.” Food Policy, 102: 102076 (DOI: 10.1016/j.foodpol.2021.102076)
Sina, E., Veidebaum, T., Reisch, L., Pohlabeln, H., Pala, V., Moreno, L.A., Molnar, D., Lissner, L., Kourides, Y., De Henauw, S., Eiben, G., Ahrens, W., Buck, C. and Hebestreit, A. (2021) “Media use trajectories and risk of metabolic syndrome in European children and adolescents: the IDEFICS/I.Family cohort.” International Journal of Behavioral Nutrition and Physical Activity, 18: 134 (DOI: 10.1186/s12966-021-01186-9)
Spengler, O., Pohlabeln, H., Bammann, K., Buck, C., Lauria, F., Verbestel, V., Eiben, G., Konstabel, K., Molnar, D., Moreno, L.A., Pitsiladis, Y., Page, A., Reisch, L.A., Tornaritis, M. and Ahrens, W. (2021) “Trajectories of objectively measured physical activity and childhood overweight: longitudinal analysis of the IDEFICS/I.Family cohort.” International Journal of Behavioral Nutrition and Physical Activity, 18: 103 (DOI: 10.1186/s12966-021-01171-2)
Zuroff, D.C., Clegg, K.-A., Levine, S.L., Hermanto, N., Armstrong III, B.F., Haward, B. and Thode, S. (2021) “Beyond trait models of self-criticism and self-compassion: variability over domains and the search for signatures.” Personality and Individual Differences, 170: 110429 (DOI: 10.1016/j.paid.2020.110429)